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Pickled Medusa Peppers

Medusa Peppers, Garlic, Pepper Grass, Anise-Hyssop, Thyme, Vinegar, Salt

Locally grown, foraged and harvested at Rollway Hops located in Plantagenet Ontario. Tangy crunchy savoury peppers makes a great companion tossed into a salad, on the plate with meat, poultry, fish and stuffed into meatloaf or vegetarian dish. Tasty on it's own!