Pickled Medusa Peppers
Medusa Peppers, Garlic, Pepper Grass, Anise-Hyssop, Thyme, Vinegar, Salt
Locally grown, foraged and harvested at Rollway Hops located in Plantagenet Ontario. Tangy crunchy savoury peppers makes a great companion tossed into a salad, on the plate with meat, poultry, fish and stuffed into meatloaf or vegetarian dish. Tasty on it's own!