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Catsup, Smoked Heirloom Tomato

Developed for us by Chef Richard Nigro

Ingredients: tomatoes*, peppers*, onions*, olive oil*, jalapeno pepper *, sugar*, cider vinegar*, cumin*, fennel*, corriander*, paprika*(*organic)

Ingrédients: tomates*, poivrons*, oignons*, huile d’olive*, piment jalapeno*, sucre*, vinaigre de cidre* cumin*, fenouil*, coraindre*,paprika*(*biologiques)

250 ml.